Gelato
From traditional flavours to innovative "free" ingredients: Babbi interprets Gelato in all its most delicious nuances.
Eccellenze
Hazelnut, Vanilla, Peanut, Chocolate: these are Eccellenze Babbi, the result of experience in the selection and processing of raw materials and of the unending love and passion that make each creation a unique experience.
Classici
Babbi's proposals include the great Classics that have made Italian Artisan Gelato famous throughout the world, flavours that carry high the flag of tradition, but with an eye to innovation and consumer needs.
Free From
The combination of tradition and innovation, pillars of Babbi philosophy, finds its highest expression in the Free From line: lactose-free, no added sugars, vegan Gelato, all proposals that show attention to new eating requirements and habits, without sacrificing taste and deliciousness.
Pistacchio
There are passions that make all the difference. Like the passion that makes us meticulously select only the best pistachios for our creations. Single-origin and blended pastes, refined with different grain sizes, Ripple Sauces and Golose creams and Granules.
Soft Gelato
In an increasingly fast-paced and demanding world, ready-made mixtures for making delicious Soft Gelato should always be readily available: the smart solution to satisfy fast customers without sacrificing Babbi taste and quality.